Bilder
BeitragenKeine Bilder vorhanden
Bewertungen
Restaurant bewertenWent there yesterday with family for my birthday celebration. This was our second visit to the place and it was better than the previous one. Last one was superb but this time it was much better. Started with Chicken platter in which afghani chicken and seekh kebab were awesome. Then mutton kebab and peshawari murgh were delicious as well. Their pool side ambience also needs a special mention. Great for kids.And last but not the least, Manisha deserves special mention for taking efforts in making the day more specialKudos
Very nice place Good ambiance food is OK service bed
Had been on d way from chita ladak. Its airport terminal themed restaurant. Get alcohol and all non veg n veg items. Loud music. Had jhinga biriyani. Good for two people.
We visited last evening and absolutely loved the place. Decent sit out, good food. Really impressive portion sizes.<br/ We ordered a soup..chicken manchow, Starters Vegetables done Tandoori Style (a bit too spicy for my liking, could be customised perhaps), Dragon chicken and Tandoori Jhinga (which were fabulously melt in the mouth) and ended it w a simple egg fried rice. All prepared very well and served hot.<br/ The service was courteous and quick.<br/ <br/ It's not the most fancy place, but if you want good, old style restaurant food, head here!
We checked in here for dinner on a weekday, with family.<br/ <br/ Ambience: we dined at the ground floor which has both outdoor and indoor seating. The outdoor seating is moderately lit, well maintained cushioned chairs aside a koi-fish mini pond. Really pleasant on a cool night. The indoor seating, where we later moved to, is also a very well decorated ambience with royal looking sofas. Quite comfortable! There are 2 more floors with, pub/bar like seating and dark lit for a more nightlife feeling. There mostly high chairs and a dance floor. Since we were dining with our baby, we were not looking for a pub environment.<br/ <br/ Food: We started off with a lip-smacking veg Mexican nachos, it had been a while since I had had such yummy nachos. The veggie delite pizza was a feast in itself. With very well marinated paneer cubes, a very soft and well fermented base as well as rightly added toppings and veggies. The tandoori chicken was very impressive with succulent pieces of chicken in a yogurt-spice marination and the roasted tandoori flavour. Both the Herb Crusted Chicken Burger and the Mushroom Cheese Sandwich reminded me of some high-end American/Continental restaurants. The herb crusted chicken was so fresh, tender and flavourful that the name fits it so well. The butter chicken held its own place with a slightly spicy( customised on request), sweet based curry and boneless tandoori chicken. Then the tandoori rotis were good too, wheat rotis with the right kind of softness to them. To end the meal, we ordered Gulab Jamun and Coconut Caramel custard. Both the desserts were disappointing. There was some mistake in the caramel custard, since the syrup went all bitterly. We returned the dish. The Gulab Jamun were coated with crystallised sugar (which I don’t prefer on my Gulab Jamun), because of the syrup not made right. <br/ <br/ Otherwise the food was a 5 on 5 if I ignore the desserts.<br/ <br/ Staff: A very warm and welcoming staff. They knew they had to give their best to keep up with the food’s standards. They did it too. They were very courteous, friendly and polite.<br/ <br/ All-in-all, a great dine out!