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I have to admit, the restaurant is a bit expensive. I paid close to $10 for a sandinada, but it was definitely worth it. It was the best one I've ever had. I pl...
WeiterlesenThe two chamoyadas we sampled (Mango and Pineapple) were excellent. The handmade syrups and sorbets were especially delicious. We are excited to go back for a s...
WeiterlesenI used to come here a lot when they first opened. Their mangoes and corn on sticks were the best!!On my most recent visit , I ordered 2 corn-on-sticks and 3 chi...
WeiterlesenIt's worth the wait. Everything was cooked to perfection! I almost never do savory crepes but I'm glad I did this time! Perfectly balanced blend of cheese and v...
WeiterlesenVery friendly people and great tasting snacks! The elote over chips are soo good.
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