Restaurant Villa del Mar - Bellavista

This small restaurant has the best seafood in the north of peru. the location and the facilities are not the best (do-warte luxus,) but eating is easy from this world. they serve really fresh fish and seafood. I've never tried. such a fresh and tasty black muscheln suppe, cebiche of mero, boiled fish pasado por agua or fish in spicy sauce mero a la diabla . when they arrive to piura and they drive to mancora or tumbes, they stop and take a dish in this restaurant in sullana (35 minutes north of piura city). you will not regret it!

We went to piura to see the grapes and the packing house of a business partner in peru. they told us that the best clashes serve in peru in piura and they are right. that's a small place in piura, but. with a very talented people working in the kitchen, the service is also great. we try fish and seafood ceviche and a local sea bottom plate leche de tigre (tiger milk) this is a seafood soup with white color,(big taste). order the fried rice with fish as a supplement. this is a very humble place if they are looking for a large, well decorated, and with a view of the gret this is not the place. if they are looking for authentic Peruvian cuisine this is the right place.

This little restaurant has the best sea food in the north of Peru. The location and facilities are not the best (do expect luxury), however the food is simply out of this world. They serve really fresh fish and sea food. I have never tried...such a fresh and delicious black clams soup, cebiche of mero boiled fish pasado por agua or fish in spicy sauce mero a la diabla If you arrived to Piura and you are driving to Mancora or Tumbes, make a stop and grab a dish in this restaurant in Sullana minutes north of Piura city). You will nor regret it!

La chicha estaba agria ; es lejos en una zona no muy bonita; pedi una ronda marina; el ceviche no tenía sabor ; el arroz con mariscos mucha grasa; el pulpo al olivo muy fuerte; tiradito aguado; hay mejores

Lo mejor en preparación en platillos a base de mero y marisco, platos recomendamos chaufa de mero, mero a la diabla, aguadito de conchas, mero trozado, sudado de mero, cebiche de conchas negras y mero, ahora los domingos platos criollos.