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chicken, pork or beef

original Indonesian dish, brought to Europe by the Dutch and perfected by The Welcome Restaurant

served with pancakes

options of peppers and onions with salted chilli, garlic stirfry or Peking sauce

lightly battered, stir fried in our homemade salted chilli mix

satay chicken, mixed salted chilli baby ribs, king prawn squid, spring rolls, topped with our scrumptious seaweed

lightly battered, stir fried in our homemade salted chilli mix

(Chicken, Pork, Beef or King Prawn £1.50 extra) served with onions, green red peppers and crunchy cashew nuts

squid or king prawn sup. £1.50

lightly floured and fried, with a rich dark homemade black bean sauce, served on a sizzling plate

(chicken, pork or beef) includes a choice of white rice, fried rice or French fries

(chicken, pork or beef) includes a choice of white rice, fried rice or French fries

Chicken, Pork, Beef or King Prawn £1.50 extra

(Beef, Pork and King Prawn £1.50 extra option available) diced breast of chicken, served with peppers, onions, cucumber bamboo shoots on a sizzling plate

(King Prawn £1.50 extra option available) lightly battered, whole breast of chicken, served with a tangy lemon sauce

(Chicken, Pork or King Prawn £1.50 extra) thick batter available

(chicken, pork or beef) includes a choice of white rice, fried rice or French fries

with a choice of: marinate of black bean and fresh garlic or ginger and scallion

choice of: plain, beef, chicken or king prawn £0.50 extra); with or without cilantro

fried rice and white rice available instead of chips

fried rice and white rice available instead of chips

(Chicken and King Prawn £1.50 extra option available) slices of beef, cooked in a spicy Malaysian satay sauce

(Chicken, Pork, Beef or King Prawn £1.50 extra) served on a sizzling plate, with a homemade fresh garlic and chilli sauce

(Chicken, Beef or King Prawn £1.50 extra) lightly battered, stir-fried in a honey and chilli sauce

(Chicken, Pork, Beef or King Prawn £1.50 extra) lightly battered with peppers and onions, tossed in a homemade salted chilli recipe

(Chicken, Pork, Beef or King Prawn £1.50 extra) lightly seasoned ginger and scallion sauce, served on a sizzling plate

(Chicken, Pork, Beef or King Prawn £1.50 extra) tender pieces of meat cooked in a homemade chilli paste and fresh garlic

Hong Kong style roast char sui (please allow 45 minutes to prepare)

cooked in a spiced black pepper sauce, peppers onions served on a sizzling plate

(Chicken, Pork, Beef or King Prawn £1.50 extra) tender pieces of meat stir-fried in our homemade black bean paste with plenty of fresh garlic

(chicken or king prawn (extra £1.50) lightly battered breast of chicken served with our new and improved peking sauce

Hong Kong style roast pork belly (please allow 45 minutes to prepare)

king prawn, pork, bamboo shoots and water chestnuts (add £1.50)

pork, beansprouts and spring onion

fried rice and white rice available instead of chips

Roast Pork Belly with Tofu in Oyster sauce served with white rice

Rice Noodles, Singapore Style

Shredded Roast Duck, stir-fried with Udon Noodles

Minced Pork with Eggplant served with white rice

(Chicken, Pork, Beef or King Prawn £1.50 extra) lightly seasoned ginger and scallion sauce, served on a sizzling plate

steamed in garlic and black bean sauce

lightly battered, crispy crust, wok tossed with our signature garlic and salted chilli

(chicken or beef) includes a choice of white rice, fried rice or French fries

chicken or yeung chow

steamed in garlic and black bean sauce

choice of Curry, Sweet Sour, Satay, Black Pepper, Black Bean or Gravy

homemade plum sauce on top of the roast duck