Blue Heron - Beaufort

I hate to even write a review about this place. Because it truly is a honey hole. Best restaurant I’ve ever been too. And I’ve been to thousands. We go to a new place almost every weekend.I hate to write this review because I don’t want to expose blue Herron for the dining experience that it really is but it is fine because it is a 5 star dining experience. If you don’t prefer the beef medallions you are missing out. If anyone in your party is thinking about ordering it do it. You will not get anything less than Amazing here.This is my 5th time here and felt compelled to write this reviews because it is phenomenal and you are missing out if you don’t try it. But I ask that you please don’t share with all of your friends because if word gets out you WILL NOT be able to eat here without a reservation months/ years in advance. This is a Michelin star caliber restaurant.

I had the shrimp burger, she had the Buffalo chicken wrap. Food was fresh, tasty and excellent. Fries had old bay sprinkled on them I believe. Prices are fair and the bar is well stocked.There were about 4 tables of customers and the server was completely and totally overwhelmed. I don't know if it was her first day but she seemed fixated on the point of sale system, to the point that 75% of her time was in front of the screen.This is my first time here, but if there was a rush on this place I can't imagine she would cope.

Server was ok, maybe new. Really pricey considering atmosphere and

The food has always been delicious and the cocktails on point. The hatd part is deciding on the pork chop, the lamb or the fish special...Always a great experience with Valerie and Frank. Thanks so much for another wonderful night.

We played in a member member tournament and afterwards, I ate lunch at the Blue Heron and got the blackened fish sandwich and it was one of the best sandwiches I have ever