L'Hoirie - Reviews

Super menu and map...very fine...delicious. a restaurant that comes out of the ordinary loved a lot.

Elegant setting and atmosphere at the same time calm and friendly, the service is pleasant and in small care. the dishes are of quality and tasty, well presente...

Excellent cuisine very good reception and service the setting is beautiful everything there!!

The dishes are simply excellent, the staff in small care but the decor and the furniture to renovate.

Long ago we hadn't been there. The restaurant is always as good. quality cuisine as well as products. small flat for service, nothing to say about staff but ser...

I recommend this restaurant where the quality of products, service and the atmosphere of the place will certainly seduce you! Discover and let L'Hoirie discover...

I had an extraordinary experience in this great restaurant! The food was delicious and perfectly prepared. Each bite was a gustative trip. The service was impec...

A creative and tasty cuisine. The dish based on merlu, way wok : hum ! A delight for taste buds!

Irreproachable service, very cordial team (although the heat of summer and their costumes... Many restaurants have lighter outfits when it's too hot, it would b...

Excellent! Tasty dishes, fine dishes, high quality products, very attractive staff.

Comme d’habitude, un excellent rapport qualité prix et c’est surtout là que l’Hoirie prend tout son intérêt. Cadre magnifique, personnel qualifié, cuisine raffi...

Nous connaissons l'Hoirie depuis plus de 10 ans et cela faisait bien longtemps que nous n'étions revenus. Petite déception, la cuisine qui était auparavant très...

Probably the best restaurant in Angers. Apparently they are not interested in the Michelin Stars system but they could have at least one or two if they apply. E...

Exquisite food and beautiful wines at a very reasonable price! The setting is lovely, the service impeccable and the meal is truly memorable. The foie gras appe...

I tried the fish and chips the presentation was lovely (wrapped in a cloth napking), but the batter was soggy and therefore not crisp. With soft chips, not at a...