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Restaurant bewertenYesterday we escaped from the South Tyrolean hottie and after a long walk we discovered it by chance. the kitchen was closed but kindly brought us super good cutters (requires celery jam made from their terrace to the cool and fabulous view make us a jump the advice
A nice place, considering it was the first time we ate well, all the staff really friendly and friendly.
Nice place with a beautiful view from the outside terrace if you choose to eat outside. I recommend going to eat in this place with nice days. prices a little expensive.
Cut of deer excellent shallot excellent cutter in the average mustard of apples and mint delicious
Randomly stopped during a hike the homemade desserts were delicious and the cream was cream not that spray. 4