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Bewertungen
Restaurant bewertenThe drinks were good, the Bourbon selection was good, the salmon was great, and the service was very good. My wife enjoyed her steak. The warm Brie salad was much better than I thought it would be, I'll order it in the future. I just took a star because the Brussels spits were bad. They were chewing and not properly cooked. If they are crispy, they are delicious, but my wife and I both got them and they were infertile. Order another page and you will probably have a great dinner. Wouldn't stop me from coming back, but I wouldn't order this one again. Strange since everything else was so good.
Feast 4. Has dinner reservation at 5 on Wednesday. Immediately stuffed. Can be difficult to find, as it sits under the stairs of the Whisky Museum and a truck blocked the shield. Our server Tatiyana was really sweet. The blueberry was fantastic. Steak Linguine was good, but had too much sauce on it. Definitely a great meal!
Great atmosphere. Food was delicious! Grilled Caesar, Brussels and Mac and cheese were from this world! Must try the Bourbon Blackberry Mash! Our server, Amanda, has done a fantastic job and made for an overall wonderful experience. Will definitely come back!
The Rick House was a phenomenal choice for a very rich, filling meal with a relaxing ambience. The portions were very generous and savory. Brussels sprouts and bruschetta were EXCELLENT. Jen P was our friendly and attentive waitress and was as sweet as possible – she was knowledgeable about the menu options and engaged us in a fun conversation. A great stop while in Bardstown – a lot to see in the area too! A nice, historic city
After a good workday we stopped in and were served by Shana. The salad, steak, and mushrooms were the BEST I’ve ever had. Mushrooms had flavor I’ve never tasted and was the best ever. Highly recommend woth your while!!!