La Mano Negra - Reviews

pleasant environment on the roof terrace with a quality and fast service. the beautiful pizzas of Islais with smoked tuna were very good and the desserts at hom...

a big restaurant, with a good atmosphere. a dynamic and very smiling waitress. restaurant held by young and dynamic, very pleasant. regional products are evalua...

as we walk on the bikedyssey here is a good address to be enjoyed. top roof for dinner with sunglasses like stars and especially a beautiful map for all tastes....

very good restaurant, excellent day dish at very reasonable prices, dessert to fall, we have had a great time

greg and his team have concocted 41 pizzas for our collegiates on the island of blackmail. A real delight, the young people were unanimous. Thanks also for this...

We have super well eat local produce quality cuisine I recommend the Neptune salad with the smoked tuna of the island of yeu and its well served Norman potatoes...

Very smiling waitress despite a full room. Back

Received in full service without reservation with smile. The person managed to find us a table in less than 5 minutes and we do not regret it at all in view of...

Slight space and metal chairs on tile floor, noisy Correct dish without more. Friendly and fast service

Super restaurant, top server. Extra kitchen. Really to discover.

Nous avons passé un agréable moment en famille à La Mano Negra pour clôturer notre semaine de vacances sur l'île de Noirmoutier. L'équipe était au top, accueill...

Terrasse agréable, personnel jeune, rapide et sympathique, choix de bonnes pizzas et salades copieuses et bien présentées.

A good choice of pizza with lovely thin crispy bases Staff friendly and welcoming good value for money.

We made a quick stop here for lunch on the way to the beach. The restaurant was very busy and the staff were inexperienced and slow at serving but well meaning....

Amazing staff, brilliant food and wonderful setting! Our family dinner at this restaurant was fantastic. We speak very little French however the staff were wond...