La Cuchara - Baltimore

Semi upscale Basque restaurant with great atmosphere inside. Amazing food and interiors. Lots of parking outside. New Hampden favorite!

What an amazing hidden taps spot in Baltimore! Amazing service, food and wine! We came for dinner on a Monday night but ended up at the endless bar! It?s one of the 3 spaces in this restaurant and it?s so opened and modern, awesome vibes! We ordered charcuterie plates and each serving of cheese or meat was very oversized, about .25-.30 of a pound each plate! It was too much for us and most folks who ordered it, everyone was leaving with a box. Other hot tapas were very tasty as well. Wine selection was mostly from Spain and we were given a taste of 3 or 4 before we chose a bottle of red Tempranillo. I saw the cocktails and they looked very good too. Overall, a great experience, everything went smooth and we enjoyed it a lot. Prices were also very fair for the portions and quality of food. This place is a must visit, it was pretty full on a regular Monday night, I can imagine how busy it is on a weekend.

Thank you to the entire staff of La Cuchara for making my mother?s birthday Amazing! You made her feel special from the pintxos to the dessert everything was spectacular. The service was exceptional.

We celebrated our anniversary at La Cuchara and had the most exquisite experience. The food and wine were perfection! The entire staff was very kind and the atmosphere was wonderful. There was soft music playing in the background, warm light and we sat in comfortable captains chairs. We were blown away by the magical evening spent here. Thank you for making our special occasion memorable. We WILL be back! ????

Everything was amazing. The food and the ambiance was very nice. The service was extremely good. The red sauce under the fish was so tasty. The shrimp was also so good with the preserved lemon and garlic. The dishes did not make us feel heavy afterwards. The tuna was cooked rare and extremely delicious. The desserts was also so nice, churros with black pepper and the bitter chocolate sauce was matching really well. The olive oil ice cream on top of the pear tart was out of this world. The experience we had there made us feel in Spain without buying a plane ticket to Spain. It was our first visit and will definitely not be the last.