Manoir de la Drôme

We were given this location from our hosts at Le Manoir de Hérouville as special place to visit and they were not wrong.The menu is superb and we were here for over 3 hours eating the delicious courses.Phillipe the waiter was so helpful and funny making the evening even more enjoyable.We had Lobster to start which was superb as were all the following courses plenty to choose from as well as all the extra little touches you get.It worked out approx £150.00 for the two of us but the visit was well worth the money as a gastronomic experience and the decor and ambience was great.

We discovered Manoir de la Drome purely by chance - needing somewhere in the vicinity for lunch before a visit to the nearby slate mine at Caumont L'Evente. It surpassed our expectations by some distance.The lunchtime prix fixe menu at 26€ gave us three stunning courses: a smoked salmon and herring salad, followed by beef and homemade pasta with a sauce laced with ginger, and a wonderful strawberry mousse with macerated strawberries for dessert. Everything was bursting with flavour, and portions were generous. Once the homemade bread, coffee and wine was included, the bill for six of us came to just less than 40€ a head, and while that was more expensive than we'd originally planned, we thought it well worth every penny.Service was faultless: not least because the staff didn't bat an eye at our somewhat scruffy attire (we were dressed for the slate mine) in what is a fairly smart restaurant, and was discreet but friendly throughout our visit.The Manoir itself is a beautiful old building with a lovely garden to the rear. Not just worth a visit, but worth a detour.

My family & I had dinner here as a treat towards the end of our holiday, and we were not disappointed! Probably one of the best meals I have ever eaten. We all thoroughly enjoyed our evening. We had the fixed price menu at 49 Euro - which was excellent value with four courses including cheese and dessert, plus unexpected amuse bouche and 'tasters' in between every course. Absolutely outstanding - exquisite food and terrific service from our waiter who was very funny & endlessly patient with our lack of French!

We had the most amazing dinner at Manoir de la Drome !! The food was really delicious some of the best I have had in France !I had the best cooked lobster that I have ever tasted !! The staff were professional and helpful despite our lack of French language . The food was presented at good pace and we thoroughly enjoyed it all !!The setting of the restaurant in a 17th Century building the main room has been renovated with a garden outlook that had a really wonderful ambience!

A wonderful old manor house, the dining room was delightful. We had the tasting menu at 70Euros, a fabulous event with 10 lovely plates of various delicious local foods, beautifully prepared. Two of the courses were sublime - the most marvellous taste sensations I have had for years. The maitre d' was informative, friendly and good company. We are still talking about it.