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We recently dined at Tres Siglos and we got the chuleton (big bone-in ribeye) special for 2. I do not think you can get a better value anywhere. The first cours...
WeiterlesenWe had lunch on the terrace and we had some very good cochinillo, and very decent lamb, gambas and calamares. It’s a touristy area so prices are a bit higher, b...
WeiterlesenFor sure there are many restaurants in Avila that serve way better food. Most of what we got on our plate seemed to come crom the freezer. This place comes very...
WeiterlesenLarge and crowded restaurant serving hearty and traditional rustic dishes. Lamb chops and solomillo very good quality and served as ordered. All well presented...
WeiterlesenThe garlic prawns were recommended .... and they didn't disappoint ! They do have an English menu just ask ! I was hungry and forgot to take a picture .... but...
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