Chago's Caribbean Cuisine - Vollständiges Menü

Top round beef with caramelized onions, white rice beans

A coconut pudding dessert

Spring mix salad with tomatoes, red onions, cucumbers with house dressing cilantro vinaigrette

Spring mix salad with avocado, jicama, cantaloupe, goat cheese, red onions, with cilantro vinaigrette dressing

White rice cooked in coconut milk with eggplant, chick peas, black beans, peppers, onions

Plantain instead of the bread sandwich, choice of Pork or Bistec with American Swiss cheese and a side of arroz con gandules

Saute shrimp in a white wine garlic sauce, yuca mofongo side salad

Wine braised chicken rice add a side

w/ yuca mofongo salad

Thinly top round beef with Caramelized Onions and with American Swiss Cheese

Pork, Ham, American Swiss cheese, Pickles, Mustard

Traditional Latin soup with beef, pork, chicken, and a roots variety, white rice

Fried Pork chunks with white rice beans

Chagos's famous house recipe slow roasted pulled pork with pigeon peas rice

Grilled Skirt Steak, manposteao rice and side salad

White rice cooked in chicken stock, with pork, chorizo, chicken, beef and side salad

Island Assorted Fritters. Fried small beef empanada, yuca balls, sorullos, maduros, tostones

Fried pork chicken, sorullos, maduros, tostones

Fried Chicken chunks, rice beans

Fried plantains w/ salsa rosada

Fried yuca balls

Fried white cheese with guava glaze

Turnovers filled with: Pulled pork Cheese, Ground Beef, or Cheese

Fried Pk chop w/ rice beans

Grilled Chicken breast with cassava (yuca) mofongo topped with garlic cilantro cream sauce and side salad

Choice of caldo, tomato creole, or garlic wine sauce