Donderos' - Athens

Got a breakfast sandwich and yogurt with granola for breakfast (and lunch) today and it was ABSOLUTELY the best sandwich I?ve ever eaten!!!! AMAZING!!! Great work, Donderos? chefs!!!

We got the vegan pumpkin bread for $2.25, which was perfectly moist and delicious. We got the gluten-free grit bowl with fried tomatoes, goat cheese and red pepper sauce. We added a fried egg for $1. The ingredients definitely made the bowl, because the grits themselves were very bland?nothing to write home about. Good amount of food though. The french toast special was blueberry french toast. It was very sweet and was definitely not enough for a meal, which is why we we were glad we got the potatoes on the side. The DK scramble on flatbread was delicious. It was a good amount of food, though I would have preferred more eggs in it. I was going to get the quiche special (goat cheese, tomatoes and spinach) for my meal, but we decided to get it for the whole table, and I?m glad we did because it wasn?t a whole quiche! It was maybe 1/4 of a quiche, which was not advertised. For $5, that wasn?t worth it. It was nice that I got a free coffee because I?m a teacher. They offer deals for teachers, police officers, firefighters, and others, so make sure to check out their website. The place itself is cute?wooden tables and chairs, art for sale and cute little decorations. One plus was there was not wait for brunch on a Saturday morning! We were all satisfied with our meals, but because some portions were small, I?m giving it 4 stars.

What a great surprise. We didn't want the standard fast chain restaurant tariff for lunch. We loved the unique menu, well prepared articles and the relaxed environment. The staff was friendly and welcoming. They order at the counter against the back of the house and they bring it to you. My wife had a chicken salad sandwich with iced tea and I had the train Mi, coffee and a raspberry jam bar. You have a great home coffee and a beautiful addition of pastries. Parking could be difficult at busy times, but you can park in front of the main road.

Stopped in today for brunch and this place is just lovely. I got a breakfast burrito and cold brew coffee… the coffee was strong and the burrito was delicious, with the potatoes, eggs, cheese and salsa working perfectly together! If there’s a downside it’s that there were a lot of other people there and not a ton of seating (but if you don’t wanna wait on a seat, you can get it to go! , but we ended up making friends with some other people when we finally ended up sharing a table so it was all good. Friendly service and a chill atmosphere.

Such a sweet spot for breakfast or lunch. Historic home with a rustic interior surrounded by a landscape of herbs and flowers. Today I had the chicken salad sandwich on gluten free flat bread with tomato and spinach leaves. It was so good! Even the gluten-free flat bread! And those of us who eat gluten-free know how hard these little luxuries are to find. A while back they offered gluten-free lemon bars in their bakery case. Whether you are gluten-free or not you should definitely get one of these with a great cup of coffee