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Restaurant bewertenA warm and welcoming tavern in everything. from the owner's sympathy to the profession of staff. you eat everything with high quality local products and great goto. .. very good for lunch and dinner. all at an honest price five super-conserved stars will gladly return.
Excellent experience after eating a cut of 1,200kg with a unique taste and very soft as consistency. a nice appetizer that includes a selexione fi salami and cheese of the house. roasted mortadella and caciocavallo all accompanied by a nice red wine full and firm. a beautiful experience really recommended
Have managed despite the day of hot infernal to delight us with their old kitchen revisited .bravi we will return
The room inside seems like the living room of the grandmother, clue that already says long on the kitchen. the dishes are exceptional, cooked in a homemade way with excellent ingredients, and the portions are abundant. from the start to the first to the second of meat is really great. the staff is kind and fast and attentive service. prices more than just given the quality and quantity. recommended
Shows. the nationality of the owner and the quality of superlative dishes. Congratulations. I recommend it to everyone. quality and price travel at par. We'll definitely come back.