Le Bon Lieu - Annecy

Located in the Bon Lieu shopping centre (outdoor access), you are quickly disappointed when you pass the door of this restaurant. A warm atmosphere of Savoyard chalet, we had a very good time! The staff is friendly and the kitchen is very good. Very focused on necessarily cheese, Berthelon, a tray containing a melted cheese dish with white wine, a pot of potatoes, a plate of charcuterie and salad, was perfect! A large selection of wines (bottles or glasses) and good advice to choose from. Very good value for money, I recommend without hesitation.

Very long service, one of the two people in very unpleasant room. Not to mention indigestion following the fondue to the ceps (surgels).

We were well received, the staff is very friendly. The fondue was very good for a very affordable price 18 euros per person, I found the price of the accompaniment a little excessive, charcuterie at 7.9 euros, salad at 5.9 euros and 5 euros the fries. Small flat but this is the case for many restaurants currently, there is a lack of staff for the service, they do their best and their very brave! Of course, I recommend!

We booked at 9pm in this restaurant and waited for more than 45 minutes to be installed (or at 9:45pm).... By remarking the delay to the server/patron, it finds nothing better to retort than: He's looking for me with a threatening look. Change your business if you don't support your customers. A minimum of understanding and know-how would not hurt you. It's a shame because the dishes were good.

It took three people to have the entire order. Very bad organisation.