L'Etal Gourmand - Reviews

We used TA to find a local restaurant. This one featured reviews, mostly by French diners, so had to be tried. The concept is they offer meat, you pay by weight...

Small restaurant that pays no mine, but where the pardards will be filled! You choose meats as in the butcher, under the window, you choose the weight and hop i...

We went to 3 because the comments were overall good. a tender, but very fat, 150 g rib and a hotel master butter served next to the meat so impossible to melt i...

Small nice restaurant not very far from the city center. I recommend entering: the soaked fudge in the cancoillotte, a slaughter! Excellent meat, count 13€/100...

Last night we discovered this beautiful address.On the menu that things made houses. My companion has taken: nuggets of cancoillotte (with apéro maison)A big ba...