Il Patriarka Giban S.r.l

The food is delicious. service is very poor. almost embarrassing. we booked, the day before, a table for two for the evening of Friday, July 16. They warn us that there is double shift (or at 19,30 or at 21,30) and we choose the first round. We'll get to the club. We communicate the booking name and seems to react as if the reservation did not exist. they dump us in the first free table, a table behind a corner of the door, closed between 3 walls, under the TV and with the window curtain on the chair. It's so uncomfortable. we were so close to the couple side by side (the only free side) we ate together and we heard the speeches of others. ancient norms completely ignored. We don't complain and move on. we order pancakes with ham, a pound of steak (the average size,) a bottle of sparkling water and a bottle of 28 euro wine (the most expensive penultimate they had (we were recommended by the waiter who told us that it was very dry because so much red and red with meat is always good). obviously after it was discovered (from the internet) that that wine was good with long cooked meat, not with steaks. peace and amen. the pancakes come with ham, very delicious and, while, the wine arrives. the bottle was brought to us at room temperature (under the sun). It almost seemed the heat. big, we had already poured a glass each. I noticed that the wine was hot and asked at least to bring ice (no one offered to change the bottle). a few minutes later we were brought (to further occupy the small space on the table). Of course I also had to apply for ice in cubes for glass because it was not brought. practically the first glass we had to drink is watered for having it discreetly cold. we waited a bit to have steak, but it was worth it because it was delicious. the kitchen was pleasant from the culinary point of view, but very bad for everything else. I don't think I'll be back. I prefer other airy dawns that treat customers with gloves compared to this place.

I called by booking a place for two outdoors and instead they put me in. They asked me if I had the green pass, but they didn't even check it out. we have taken a cutting board for two rather miserable (fig food). personal in the room with mask under the nose therefore non-existent and cook completely without. good housewives but nothing special.

After having spent a very intense and exciting day, seeing our team of heart lose, we needed something to invigorate, and so what is better than some roasting and ascolana olives? We stopped in this restaurant, and we couldn't make a better choice. friendly and friendly staff, recommended us at best what to eat and the quantities, so we served some typical local dishes, lazzondelle with all the gorges, suitable for both vegetarians and not, fried cheese, ascolana olives and fantastic roasters. they served us all in a very short time. we got a drink of wine, beer, coke and water and coffee. all this at a fantastic price of only 20 euros! I will return!

All great, meat that melts in the mouth and staff very kind!

Quality, welcome, courtesy. on advice of a colleague, we tried the typical cuisine of this place. plentiful cutting board and rich in quality products; sublimate the liver and roasts of sheep but also fried cheese. delicious laces and bruschettes with quality oil. friendly place, quick and attentive service; manuel very kind and helpful in recommending us. excellent mountain proposed. only the quality / price ratio I hope to return to the area and, of course, to km killer 431 km, I recommend absolutely.