Bewertungen
Restaurant bewertenI was surprised by the amount of the extra-large portion of Dan Dan noodles I ordered. It was equivalent to two portions of noodles! The soup of the Dan Dan noodles was a strong, pork bone-based broth with plenty of green onions. It's recommended to mix it well as the noodles tend to break in the middle. The taste may vary depending on personal preference, but getting an extra-large portion of Dan Dan noodles with rice for only 800 yen is a great deal. There are plenty of counter seats and regular tables, making it suitable for families as well.
I heard that the tantanmen was delicious, so I went to try it. The sauce was a bit thick and hard to mix, but it was delicious. I recommend eating the noodles first and then adding the leftover sauce to rice. The prices were also reasonable.