Provence Marinaside - Vancouver

Meeresfrüchte, Französisch, Frühstück-brunch
1177 Marinaside Cres, Vancouver, BC V6Z 2Y3, Canada
Gerichte: 177

Provence Marinaside

4.4 / 5 bei 3417 Bewertungen
Telefon
+16046814144
Adresse
1177 Marinaside Cres, Vancouver, BC V6Z 2Y3, Canada

Auch mit dem öffentlichen Nahverkehr ist das Restaurant gut zu erreichen. Die Haltestelle, die am nächsten liegt ist SkyTrain-Yaletown & Roundhouse in 237 Metern Entfernung, ansonsten gibt es Parkmöglichkeiten in 61 Metern Entfernung auf Impark-Davie St.

Öffnungszeiten

  • Montag
    10:00-23:00
  • Dienstag
    10:00-23:00
  • Mittwoch
    10:00-23:00
  • Donnerstag
    10:00-23:00
  • Freitag
    10:00-23:00
  • Samstag
    09:00-23:00
  • Sonntag
    09:00-23:00

Ausstattung

Jetzt reservieren

Bewertungen

★ 4.4 / 5 bei 3417 Bewertungen

Once again, Provence Marinaside was an absolutely fabulous experience. The food was cooked for...

mlkh47

Originally ended here because we waited to come to the restaurant next door. What a pleasant su...

arnold-dora

Last time I was here for Brunch, but the impression was just as much as this time I'm here for...

walsh-frederic

Nice restaurant with EXCELLENT food. We loved everything we ordered. The front of the restauran...

arnold-dora

The food os amazing specially the seafood pasta and the halibut fish. The snails were pretty go...

nathan-riva

Menü

  • Cocktails

    Stolichnaya Vodka Highball

    with your choice of coke, 7-up, gingerale, tonic water, or soda water; a classic happy hour staple the world over

  • Featured Drink

    Faux Pas

    bigallet china-china, l.n. mattei cap corse rouge, antech blanquette de limoux; imagine a spagliatto with amer and vermouth from the south of france

  • Bites

    Half Grilled Avocado With Baby Shrimp

    espelette and lime dressing

  • Champagne Mimosa Flight

    Champagne Mimosa Flight

    make your own with a bottle of veuve clicquot yellow label brut with a selection of juices

  • Vorspeisen

    Half Chicken Provençal

    gem tomatoes, wilted spinach, ricotta gnudi, lemon pan jus

    Roasted Frenched Rack Of Lamb

    crusted with dijon and fresh herbs, sauteed zucchini, eggplant confit, baby bell peppers, fingerling potatoes, lamb jus

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