Bastone - Royal Oak

Grüner Salat

mixed greens, candied pecans and poached pears with balsamic vinaigrette

Steak Frites

hand cut certified angus beef filet or ribeye, grilled and served over pomme frites. brewer's recommendation: nectar des dieux triple

Eggs Benedict

house smoked tasso ham topped with a duo of poached eggs and finished with hollandaise

Gebratene Tintenfische

with seasoned herb breading and basil aioli

Zitronentarte

with candied zest