Ernie's Inn - Paradise Valley

Käse Quesadilla

Warm flour tortilla with melted Monterey jack and cheddar cheese. Served sliced with salsa and sour cream on the side.

Steak-Sandwich

8 oz marinated flat iron steak served sliced on a toasted 6 inch sub roll with fried onion rings, tomatoes and melted swiss cheese.

Calamari

Lightly breaded rings and tentacles.

Gartensalat

Fresh mixed greens topped with tomatoes, cucumbers, black olives, croutons, red onions and a choice of dressing.

Chili Burger

100% usda choice beef. Topped with ernies chili, cheddar and monterey jack and red onion.

Zwiebelringe

Beer battered and deep-fried to a crisp and golden brown. Served in a basket with a side of ranch.