Olive Garden - Owasso

Minestrone

Fresh vegetables beans and pasta in a light tomato broth a vegetarian classic.

Tiramisu

The classic italian dessert. A layer of creamy custard set atop espresso-soaked ladyfingers.

Aubergine Parmigiana

Lightly breaded eggplant fried and topped with marinara sauce mozzarella and parmesan cheese. Served with spaghetti.

Gefüllte Pilze

Parmesan romano and mozzarella cheese clams and herb breadcrumbs baked in mushroom caps.

Gegrillter Hähnchen-Caesar-Salat

Grilled chicken over romaine in a creamy caesar dressing topped with parmesan cheese and croutons.

Gemischter Grill

Skewers of grilled marinated steak and chicken with a rosemary demi-glace served with grilled vegetables and tuscan potatoes. Steak prepared medium unless otherwise requested.