Wagamama - Nottingham

#3 - Asiatisch bestellen Nottingham, #4 - Pizza bestellen Nottingham, Vegetarier
Wagamama The Corner House, Burton Street, Nottingham, NG14DB, NG1 4DB, United Kingdom
Gerichte: 172

Wagamama

4.2 / 5 bei 2887 Bewertungen
Telefon
+441159241797
Adresse
Wagamama The Corner House, Burton Street, Nottingham, NG14DB, NG1 4DB, United Kingdom

Kommst Du mit dem Fahrzeug zu Wagamama in Nottingham, so findest Du Parkmöglichkeiten in 66 Metern Entfernung auf Trinity Square, oder Du könntest kommunale Verkehrsmittel nutzen um zur Haltestelle NET-Royal Centre zu gelangen, welche 152 Meter vom Restaurant weg ist.

Öffnungszeiten

  • Sonntag
    11:00-22:00
  • Montag
    11:00-22:00
  • Dienstag
    11:00-22:00
  • Mittwoch
    11:00-22:00
  • Donnerstag
    11:00-23:00
  • Freitag
    11:00-23:00
  • Samstag
    11:00-23:00

Ausstattung

Jetzt reservieren

Bewertungen

★ 4.2 / 5 bei 2887 Bewertungen

We were very satisfied with the customer service when we went for our meal. caitlin was excelle...

summer35

Finally, I tried dumplings. I'm not sure why I thought it would taste awful. It tasted really n...

yewande-a

We had not been here for some years so thought we give it a go again. The first table we were t...

steve-s-lawyer62

By far one of the best Japanese dining experiences we have ever had. Speed of service was rapid...

jordan-s-church2

First time coming to wagamama as a vegan and I can honestly say it made no difference. The sele...

nate-r-flower84

Menü

  • Starters & Side Dishes

  • Noodle

    Gegrillte Hähnchen-Ramen

    marinated chicken breast ramen noodles in a rich chicken broth. topped with pea shoots, menma and spring onion

  • Donburi

    Hühnchen-Teriyaki-Donburi

    chicken in teriyaki sauce on a bed of sticky white rice. served with shredded carrots, pea shoots and spring onion. sprinkled with sesame seeds a side of kimchee

  • Breads And Rice

    Gedämpfter Reis (Vg)

    an extra portion of steamed rice

  • Vegetarisches Menü

    He Bros Face (Vg)

    shichimi-coated silken tofu udon noodles in a curried vegetable broth. topped with wok-fried mixed mushrooms, pea shoots, shredded carrots, chilli and coriander

  • Beilagen

    Ente Gyoza

    fried until crispy and served with a sweet cherry hoisin dipping sauce (may contain small bones)

Weitere Informationen

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