La Vecchia Trattoria - Chicago

Knoblauchbrot

Fresh baked bread, lightly brushed with garlic.

Ravioli

Meat or cheese ravioli covered in our tomato sauce.

Pasta Primavera

Pasta sauteed with garlic, tomatoes, mushrooms, broccoli, peas and extra virgin olive oil. Available with marinara sauce.

Haussalat

Romaine lettuce, cucumbers, cherry tomatoes and onions. Served with your choice of dressing.

Caprese-Salat

Sliced ripe tomatoes, fresh mozzarella and basil. Drizzled with an aged balsamic reduction glaze and extra virgin olive oil.

Pommes