Taverna On The Bay - Broad Channel

Branzino

Whole Mediterranean Bass Over Roasted on the Bone with Lemon, Garlic, and Rosemary

Mozzarella-Sticks

Griechischer Salat

Lettuce, Tomatoes, Feta Cheese, Onions, Olive, Cucumber, Oil and Red Vinegar

Frittierte Calamari

Served with Marinara Sauce

Chorizo

Beef Spanish Sausage Sautéed with Garlic and White Wine

Brokkoli

sauteed in garlic and oil