Bewertungen
Restaurant bewertenI love this place authentic. I've been in tough for a long time. family race. take them out and feed them in. wentcoften with man and family. not so often since the husband died, but it finally got back. beautiful as always. beautiful that they survived covid.
had pork, steak, chicken, garnel empanada, and all plantain and banana gloomy. tears and drilling and the whole flesh were excellent. spicy. the empanada was so good that it made me crazy about the lobster I got in ri. I want to come back! the value is excellent!
do they love the beautiful and beautiful cook, there is a nice and sweetest lady I can see every morning? for a beautiful and hot cup? coffee and a good and tasty egg and speck? sandwich? every day thanks for the beautiful sandwich?
Actually, the telephone lines were busy for hours. the food is approved 2 years old. I can't tell you how phenomenal this is, they have to taste it for themselves and give a 5-star rating seriously. I was born hispanic american and grew up in hardford and my family were just born and raised from the pr. this food tasted as if I were on the island. it can no longer become authentic than that. If they miss the tropics, they want to feel like they are in their Abuelitas cuisine or just want to taste some authentic Spanish food. this is her place.
The best Puerto Rican food I've tasted in CT by far