Poke House - San Jose

Meeresfrüchte, Sack, Hawaiisch
1308 S Winchester Blvd, 95128, San Jose, United States
Gerichte: 40

Poke House

4.6 / 5 bei 25000 Bewertungen
Telefon
+14084298215
Adresse
1308 S Winchester Blvd, 95128, San Jose, United States

Öffnungszeiten

  • Montag
    11:00 -20:40
  • Dienstag
    11:00 -20:40
  • Mittwoch
    11:00 -20:40
  • Donnerstag
    11:00 -20:40
  • Freitag
    11:00 -20:40
  • Samstag
    11:00 -20:40
  • Sonntag
    11:00 -20:40

Bewertungen

★ 4.6 / 5 bei 25000 Bewertungen

This poke is the most expensive. You can find better for less money. The service is ok. They ha...

maribell-1

Loved this location. The portion size and topping options were really good. Am glad I picked th...

divya-21

He place was clean and easy to order, lots of good toppings and great portion sizes, and good v...

debra-237

10/31/21 This location of Poke House has quickly become my favorite one out of the other locati...

bigfat-1

Always loved Poke House and the array of fresh ingredients and variety of sauces. All that i've...

hannah-274

Menü

  • Getränke

    Soulstice-Eistee

    16 fl oz. hand crafted iced tea. Choose from: Blood Orange Hibiscus or Peach Ginger.

  • Popular Items

    Ito De Grüner Tee

    17.8 fl oz.

    Mittelgroß Zum Selbermachen (3 Messlöffel)

    Our most popular option! Includes 3 protein scoops, crab salad, and your choice of mix-ins, sauces, and toppings over rice or veggies.

    Klein Zum Selbermachen (2 Messlöffel)

    Looking for something light? Includes 2 protein scoops, crab salad, and your choice of mix-ins, sauces, and toppings over rice or veggies.

  • Pokes

    Schüssel Für Thunfischliebhaber

    Craving tuna? This tuna packed bowl combines our three tuna offerings—ahi tuna, spicy tuna, and traditional shoyu tuna—to satisfy your craving. Includes cucumber, white and green onions, masago, and furikake with a blend of sesame oil, house shoyu and cit

  • Sushi Burritos And Bowls

    Miso-Lachs-Schüssel

    A sweet and savory salmon bowl featuring our fresh Scottish salmon combined with grape tomatoes, edamame, cucumber, white and green onions, hijiki seaweed, and masago over rice or salad. Mixed with a blend of sesame oil and house shoyu, topped with furika

Weitere Informationen

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