Bravo Cucina Italiana - Ipanema (pontal do Paraná

Gemischter Salat

field greens, bacon, tomatoes, gorgonzola and balsamic vinaigrette.

Italienische Hochzeitssuppe

made each day in our kitchen with rich chicken broth, meatballs, spinach, parmasan cheese and pasta.

Frutti Di Mare

fresh egg fettuccine tossed with shrimp, sustainable bay scallops, mussels and clams in a spicy tomato white wine sauce topped with pesto bread crumbs.

Haussalat

chopped greens, cucumber, tomato, bacon, crispy pasta and creamy parmesan dressing.