Nana's Seafood Soul Uptown

I had the shrimp dinner with makkaroni, cheese and potato salad. my man had the skalopp and garnel plate. they live in any case their names and awards. we're coming back.

Delicious! I had the tilapia burger with fries and ananastee. all in the restaurant talked about the pineapple tea as it is so good!

The door to this building is heavy! we thought it was closed, but we had to pull the door hard. After eating, the bank informed me that there were only pommes and salat as a side. it was cool, but wanted to try the mac and cheese. I was very excited, charleston best seafood (that is what the van said) man order the fish sandwich and I ordered the garnel and filled cockroaches with two pineapple teas. there was a very salty one! the other sauce was a kind of teersauce with seasoning, it was very thick. it was not removable, but you could spoon it on your food. the "stuffed scrap" was formed in aluminum foil as a shell and very wet. on the high blood pressure from the salty sauce, the tee gives them an insulin socks from the sugar content. we went back to the hotel, shared a drink and water (half

We were excited to have seafood. ? Unfortunately, this place left us. we had both stabbed and beaten with a fight. the lady said they were from all the others next to fries and salat. that should have been a sign to go, but we stayed. the pfeife tasted like the frozen bag of fish that they get at walmart and for them 16$ be a teller. that will not happen again. the garnels, however, tasted much better. the dessert was cool. we had the banana pudding and strawberry cheesecake. I don't think it was worth $9 per piece, but we had to try everything. maybe next time?

Now normally I wouldn’t post a bad review on a black owned business because I take pride in suporrting my people now rather me call the food inspections place I’ll just leave this here I spent 40$ in a raw fried lobster that took 30 mins or longer to come out disappointed isnt the word